Featuring 120 wine producers from the top wine regions in the world, the event showcased an extraordinary selection of more than 200 top-scoring wines. Celebrated owners and winemakers representing the world’s most iconic wineries gathered and shared their valuable insights while presenting their two top vintages to attendees.
The Sylvester Bar invites you to have drinks with Oscar-winning filmmaker Steven Soderbergh as we officially launch his Singani 63 in South Florida, Monday at 7 PM.
Bar-Tag has recently made waves at the storied Surf Club. Jacopo Rosito and Valentino Longo, the duo behind the club’s Le Sirenuse Champagne Bar were able to host one of the legendary names in mixology—Erik Lorincz of the tiki-by-way-of-Casablanca Kwant Bar in London—for a one-night guest shift showcasing Lorincz’ talents alongside the introduction of Positano-influenced Amore Eterno bar menu.
The Macallan Manor experience first transported us to the forests of Galicia, Spain to introduce the Macallan 12-year. Next, we visited a Spanish cooperage, where the Macallan barrels are painstakingly crafted. Here, we were treated to the Macallan 15-year, a bold and fruitful spirit, alongside an introduction to nuts and cheeses that enhance this delicious whiskey. The end of our journey brought us to a wonderful whiskey den where we got to enjoy the Macallan Rare Cask.” -Sujhail Cabana
Become a cognac connoisseur in this series of exclusive, hands-on Hennessy’s masterclasses, taking place nationwide. Miami edition led by brand ambassador Jacqueline Sanabia at the newly opened Ritz-Carlton residences will teach you the craft and uncover the complexity of their spirits, becoming an expert in making your own classical with the world’s finest cognac
The Urbanism Summit held a “Consuming Earth” panel discussion on October 12th at the Center for Subtropical Affairs, in Little Haiti. Panelists offered their insights into how today’s culture of consumerism is depleting the planet’s natural resources, with a view towards influencing more sustainable behavior.
After seven outstanding years in Spain, the International Rum Conference (IRC) has made its exciting migration to the U.S., with the aim of bringing industry leaders and rum enthusiasts together in a location that more closely neighbors the geographic and historical roots of this venerated beverage.